Full Irish Breaksfast, St. Joseph's Bed and Breakfast, Roundstone

In Ireland, as elsewhere, the exact constituents of a full breakfast vary, depending on geographical area, personal taste and cultural affiliation. Traditionally, the most common ingredients are bacon rashers, sausages, fried eggs, white pudding, black pudding, toast, sliced tomato, and fried potato. Sauteed mushrooms are also sometimes included, as well as baked beans, liver (although popularity has declined in recent years), and brown soda bread.